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16 Tips to Prevent Drug Residue in Pork (Production)
By Pork Magazine Staff - No one wants to be responsible for a drug residue in a pork carcass, but there are many ways it can occur -- contaminated feeds, water, environment and equipment, not to mention misuse and many others.
Still, the main source is cross-contamination of non-medicated feed with medicated feed. This is an avenue that can be controlled with attention to detail.
Here are some points to check and tips for residue prevention, provided by Wayne Du, Swine Advisory Team of the Ontario Ministry of Agriculture, Food and Rural Affairs.
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(April 2002)
