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繁殖、育种与人工授精 专题文章

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显示繁殖、育种与人工授精 当中的106-120号文章
Design and standards for genetic evaluation of swine seedstock populations
By Baas TJ, Goodwin RN, Christian LL, Johnson RK, Robison OW, Mabry JW, Clark K, Tokach M, Henry S, Berger PJ, Dept. of Animal Science, Iowa State University - The purpose of this article is to describe a program for evaluation of seedstock populations...
Induced Farrowings: Are You In Control?
By Peter H.F. Provis, Sheridan,Heuser,Provis Swine Health Services - This paper, presented at the January 2003 Banff Pork Seminars, looks at the considerations for inducing farrowing.
Boar Comparison Study
By Dr. Dan Hurnik, Industry Chair for Swine Research - This article looks at the results from a study undertaken to identify whether the differences between boar choices can have a significant financial impact on commercial producers.
Quantitative Selection for Piglet Survival as A Safe Way to Reduce the Cost of Weaners
By Egbert Frank Knol - In this paper, first presented at the 2003 Banff Pork Seminar, trait piglet survival is explored using quantitative methods, searching for genetic variation (Knol, 2001) and for biological explanations for possible genetic differences...
Are You Prepared to Raise Your Own Gilts?
By Ken Stalder and Tom Baas, Iowa State University (National Hog Farmer) - There is a growing trend within the ranks of commercial pork producers to switch from purchasing all replacement gilts to producing their own.
Cost Effective Boar Usage
By Mark White, BVSc DPM MRCVS, England - Back in the 1980???s when artificial insemination usage was more the exception than the norm for mating sows, the major issues for boar usage were avoiding overuse and maintaining consistent usage with particular...
Will A.I. be Going Deep?
By Tyler Kelley, Pork Magazine - Intra-uterine insemination, or deep insemination, could let you reduce the amount of boar sperm per dose, but it???s uncertain how beneficial it can be in the long run.
US Swine Mating Practices: A Summary
By USDA NAHMS - The USDA???s National Animal Health Monitoring System (NAHMS) collected data on swine health and management practices from a random sample of swine production sites in 17 states 1 as part of the Swine 2000 study. These sites represented...
Performance of 1/4 Chinese (Meishan) and three-breed conventional crosses for sow productivity and growth and carcass characteristcs ofthe progeny
By Bradley Wolter, Daniel Hamilton, and Mike Ellis Department of Animal Sciences, University of Illinois - The study was conducted at the Moorman Swine Research Farm at the University of Illinois - Three dam lines were produced for this study; namely...
Targeting Sow Productivity
By Tyler Kelley, Pork Magazine - Maximizing efficiencies is a constant business goal, but deciding which numbers best reflect those efficiencies ??“ particularly in the sow herd ??“ can be a challenge.
Reducing reproductive loss due to PRRS
By Boehringer Ingelheim Vetmedica - PRRS is now endemic in the UK. The disease infects all herd types including those with a high health status and both indoor and outdoor units, irrespective of size. It can enter the herd by various routes, e.g. movement...
Genetic Selection for AI Stud Traits
By Dr Todd See, Swine Genetics Specialist, North Carolina State University - This article is a review of the genetic control of male reproductive traits with discussion of how boars might be selected to optimize semen production and quality, as well...
US Gilt Management: A Summary
By USDA NAHMS - Proper management of the young breeding female herd is essential to the health and efficiency of any swine operation. For example, different management strategies may be used to prevent disease entry into herds and to maximize reproductive...
Genetic Improvement of the Pig to Satisfy the Consumer
By Dr Todd See, Swine Genetics Specialist, North Carolina State University - Quality is consumer defined and consumer driven. This has led to a whole new way of thinking about pork production. For instance, what bundle of quality attributes can be supplied...
Turning Up the Heat on Heat Detection
By Tyler Kelley, Pork Magazine - The higher your breeding herd's farrowing rate, the higher your profits. But faulty heat detection can cut into your farrowing rate and rob you of profits.
 
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2010年 9月 3日 星期五

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